Healthy Low Carb Recipe Collection

Sauteed Fennel with Quinoa and Pomegranate
Pairing sauteed fennel with pomegranate seeds and quinoa for texture creates a delicious tasty side that looks great too.
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Sauteed Fennel
Favorite Quinoa Salad
This quinoa salad is refreshing, crisp and delicious. It’s made simply with fresh fennel, red onion, serrano pepper, chickpeas, fresh parsley and an olive oil, red wine vinegar and and lemon dressing.
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My Favorite Quinoa Salad
Sautéed Baby Bok Choy
Baby bok choy, fresh ginger, soy sauce, toasted sesame oil and a touch of crushed red pepper flakes.
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Sauted Bok Choy
Healthy Instant Pot Granola
This granola is so easy to make and full of crunchy clusters. I prefer it over the store bought brands since I control the the amount and type of sugar I add to the granola. This recipe uses dried cranberries and sliced almonds, but they can be substituted for any number of add-ins. See the notes for suggestions.
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Healthy Instant Pot Granola
Low Carb Citrus Salad
A light and fruity low carb salad. The flavor combination balances out any bitterness from the arugula and makes for a delicious side salad. The fennel pairs perfectly with grapefruit, mango, avocado and lime juice.
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Low Carb Citrus Salad
Grilled Maple Ginger Salmon on a Cedar Plank
Grilling on cedar planks is a great way to prepare salmon. You get that lovely smokiness in the fish, the salmon stays moist and the combination of the maple and ginger glaze creates an amazing flavor.
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